Chinese Food Recipe Stir-fried Tofu With Mushrooms healthy food and healthy recipes. Here food recipe is delicious, we goal we will suffer this Chinese Food Recipe Stir-fried Tofu With Mushrooms on food healthy recipe blog.
Chinese Food Recipe Stir-fried Tofu With Mushrooms
Chinese Food Recipe Ingredients:
- 3/4 bruise organisation tofu
- 1 crater dusty black mushrooms (dried shiitake mushrooms), or uninformed mushrooms
- 1 crater canned bamboo shoots
- 2 tablespoons dim soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 1 1/2 tablespoons Chinese rice booze or dry sherry
- 2 tablespoons oil
Chinese Food Recipe Preparation:
Remove a tofu from a package and drain. Cut a tofu in length by a middle, so which we have dual next to pieces about 1-inch thick. Cut in to vast cubes.
If regulating dusty mushrooms, reconstruct by shower in comfortable H2O for twenty mins or until they have softened. Squeeze to mislay additional glass and thinly slice. If regulating uninformed mushrooms, clean with a slightly wet fine cloth and slice.
Rinse a bamboo shoots in comfortable using H2O and drain. In a tiny bowl, brew together a dim soy, oyster sauce, sugar, and Chinese rice booze or dry sherry and set aside.
Heat a wok. When a wok is ready, supplement a oil. Add a bamboo shoots and mushrooms and stir until they have been exhilarated through. Add a tofu and a dim soy/oyster sauce/sugar/sherry mixture. Stir-fry until a mixture have been exhilarated through. Serve hot.
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