Healthy: Stroganoff with Cream Cheese

Friday, July 19th 2013. | Healthy

This Stroganoff with Cream Cheese healthy food and healthy recipes. Here food recipe is delicious, we hope you will enjoy this Stroganoff with Cream Cheese on food healthy recipe blog.
Hi everyone!

Here is a recipe for Stroganoff with Cream Cheese.  This is done in the crockpot.  This would be another good one if it’s too hot to cook.

Stroganoff with Cream Cheese
G8R_mom2B via Crockin Girls

1.25 Pounds Cubed Beef Stew Meat
2 Cans Condensed Cream of Mushroom Soup
1 Onion, chopped
2 Tablespoons Worcestershire Sauce
1/4 Cup Water
1 can Beef Broth (or fill one of the empty cans with Red Wine)
Dash of Garlic Salt
8 Ounces Cream Cheese
Egg Noodles

In slow cooker, combine uncooked meat and all ingredients EXCEPT cream cheese and noodles.  Cook on low setting for 8 hrs or high for about 5 hrs.  Approx. 15-20 min before serving, add the cream cheese; stir occasionally until melted. Approx. 10 minutes before serving, add uncooked noodles, push down in sauce to get lightly coated; replace lid, but stir occasionally until noodles are soft and ready to eat.
Happy read Stroganoff with Cream Cheese recipes, and enjoy food and drink picture original here: Amy’s WFD Blog!

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