Healthy: BREAD PLATTER WITH INFUSED OLIVE OIL
This BREAD PLATTER WITH INFUSED OLIVE OIL healthy food and healthy recipes. Here food recipe is delicious, we hope you will enjoy this BREAD PLATTER WITH INFUSED OLIVE OIL on food healthy recipe blog.
The amount of times I’ve made a meal out of a crusty loaf
of sourdough is WAY more
than I’d want to admit. But chewy bread with a crunchy crust, paired with softened butter and a little
, is almost too sublime to bother thinking too hard about
. This recipe is about elevating the olive oil to the bread. So the next time you feel like curling up with your boyfriend Monsieur Baguette or Monsieur Boule, take the extra five minutes to create an olive oil up to their standards.
Bread Platter with Infused Olive Oil
1 cup olive oil
1 loaf of bread, sliced
Put the olive oil and garlic in a small sauce
pan, and put over medium low heat. Let it simmer and infuse for about 5 minutes, then add the rosemary, chili, and lemon peel and take off heat. Let the olive oil steep for about 15 minutes (the longer the chili is in there, the more intense the flavor will get, so take the chili out of the pan when it’s to your liking). If you’re using
the infused olive oil later, just keep in an air tight container on the counter for up to a week. Just before serving add the olives, coating them in the oil. Serve in a shallow pan, infusions, olive, and all with sliced bread.
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