Foods: Tuna salad recipe.
8 lettuce leaves
2 middle tomatoes sliced or chopped
2 middle cucumbers sliced or chopped
1 tiny brown onion, sliced in to skinny slivers
few sprigs of dill, finely chopped (not necessarily)
Salt (lemon extract optional)
1 large can (around 185 g) of tuna in olive oil
Cut lettuce leaves in to middle pieces and put in a large bowl.
Add a rest vegetables and tuna, non drained, together with oil from can.
Sprinkle with salt and peppers to taste, and brew all together.
Serve with your prime bread or without.
Happy review Tuna salad recipe. recipes, and suffer food and splash design strange here: International food recipes.