We had a little Satsumaimo (Japanese honeyed potatoes) in a residence and done it in to Japanese-style potato salad. Will really make this plate again. Here is a recipe for Japanese-style potato salad. Just surrogate a honeyed potatoes for unchanging potatoes.
I regularly make a large collection of potato salad, meditative it will final for a couple of days. However, for a little reason, once it’s in a fridge, you collect during it all day prolonged and it seems to customarily final a day. There is something addictive about a crushed potatoes, crunchy cucumbers, ham, carrots, and Japanese mayonnaise which creates this plate addictive.
I customarily offer it as a side plate to a meal. It’s good with sandwiches. And, on a singular arise which there is leftovers, I’ll put it over toast for breakfast a subsequent day.
Happy review Japanese Sweet Potato Salad 薩摩いもサラダ strange here: Japanese Cuisine – Cooking Japanese Food during Home
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