Lemon Curd and Raspberry Pots in Healthy Recipes blog.

Around here on Sunday, easy is a sequence of a day. We’ve outlayed half of a day during church and when we get home we do not wish to be faffing about. We’re carnivorous and we wish something on a list quick!!

Today, thankfully, we had leftover fry duck and veg from a alternative night. All we had to do was feverishness it up. Other times we might have remembered to put something in a delayed cooker in a morning, which is a reward and afterwards there have been alternative times when we make do with beans or scrambled eggs on toast, or egg and chips. It’s kind of good actually. It helps us to keep a lords day good and relaxed.

I longed for a discerning and easy pud to offer for afters currently and this a single we found in a Aug 2011 emanate of BBC Good Food repository fit a check perfectly.

It used things we usually happened to have on hand, and it was really discerning to chuck together. It was additionally really easy to cut down so which we had usually a single serving, usually vast sufficient for a Toddster. (ok, we did have a taste. we openly confess it!! And we enjoyed each ambience blossom tingling, lucious ambience of ambience which we had! Scrumptious!)

It sounded fanciful . . . churned cream, lemon curd, raspberries and dejected meringues. What could be any tastier or simpler than simply folding them together?

It was intensely . . . tasty! we consider I’ve found a new cooking celebration dessert!

*Lemon Curd and Raspberry Pots*

Serves 4

Printable Recipe

Easy peasy, lemon squeasy!

300ml pot of stand in thickk thickk thickk cream (1 1/4 cup)

140g punnet of uninformed raspberries (approximately 1 1/4 cups)

4 TBS Lemon Curd

4 vast meringue nests, rounded off broken

Whip a thickk thickk thickk cream until stiff. Gently overlay in about 3/4 of a raspberries, a lemon spread and a damaged meringues, creation certain which a little of a raspberries mangle up, withdrawal a sputter outcome and which a little of them sojourn whole, and so which we get a little of a spread rippled by but it being utterly churned in. Divide in between 4 bolws and afterwards separate a superfluous raspberries over top. Delicious!

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